Kurry Shack - Poplar Menu

Gobi Manchurian

Fresh cauliflower slightly sautéed and tossed with Manchurian sauce and garnished with fresh cilantro.

Vegetable Spring Rolls

Crispy golden fried spring rolls with sweet chili sauce

Crispy Chicken

Crispy boneless pieces of chicken sautéed in chili honey sauce

Szechwan Potato Wedges

Juliene potato tossed with onion ginger in our famous Szechwan sauce

Chicken 65

Stir fried chicken cubes tossed with spring onions lemon leaves ginger cilantro and mustard seeds in chef's special sauce

Fried Rice

Basmati rice stir-fried to perfection with vegetables or egg or chicken

Szechwan Fried Rice

A spicy blend of vegetables Szechwan style with vegetables or chicken

Chili Garlic Fried Rice

Traditionally served spicy with garlic flavor and vegetables or chicken

Chicken Hakka Noodles

Traditional Hakka-style Chinese noodles prepared with chicken

Vegetables Hakka Noodles

Traditional Hakka-style Chinese noodles prepared with vegetables

Chicken Chili Garlic Noodles

Stir-fried chilly noodles with garlic and chicken

Vegetables Chili Garlic Noodles

Stir-fried chilly noodles with garlic and vegetables

Shrimp Fried Rice

Rice pearls stir-fried with shrimp. egg, green peas, and carrots

Vegetables American Chop Suey

Crispy fried noodles served with vegetables in sweet and sour sauce

Chef Special Rice and Noodles

Authentic combination of rice, noodles, shrimp. chicken, scallions, onions, and eggs

Chili Chicken

Tender pieces of chicken prepared with fresh herbs and chili peppers

Chinese Hakka Noodles

A Hakka style Chinese noodles

Papadam

A thin lentil flour cooked in the clay oven

Veggie Samosa

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Mixed Pakora

Assorted fried vegetable fritters with cauliflower, onion, potato and spinach.

Gobi Pakora

Assorted fried vegetable fritters with cauliflower, and lentil flour

Chaat Papri

Mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce.

Samosa Chaat

Cumin flavored potatoes and peas in a baked pastry, garnished with yogurt, tamarind sauce and mildly spiced chickpeas.

Paneer Pakora

Cottage cheese dipped in gram flour batter with Indian spices and deep fried to perfection.

Vegetable Platter

Combination of assorted vegetable samosa mixed pakora and paneer pakora

Aloo Tikki

Fried mashed potatoes and green peas

Meat Samosa

Crispy triangular pastry turnovers filled with minced chicken seasoned with potatoes and green peas.

Chicken Pakora

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Chili Chicken

Cubes of chicken breast sautéed with soy sauce, onions, green chilies, herbs and exotic spices.

Fish Pakora

Fish marinated in chickpea batter and fried.

Fried Calamari

Lightly battered calamari fried to a golden crisp. Served with chef special sauce

Indian Buffalo Wings

Chicken wings mixed in herbs and spices fried then tossed with sweet chili sauce.

Chicken Lollipop

Spicy red batter fried chicken wings

Non-Veggie Platter

Combination of assorted meat samosa, chicken pakora, fish pakora

Mulligatawny Soup

South Indian lentil curry soup flavored with fresh herbs and spices

Chicken Soup

Chicken broth soup, delicately flavored with herbs and spices.

Tomato Soup

A traditional soup made with tomato purée and delicate herbs.

Tandoori Paneer

Indian cottage cheese marinated in freshly ground spices and grilled in the tandoor.

Tandoori Chicken

Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then cooked in the clay oven.

Chicken Tikka

Boneless chicken marinated in herbs and spices charbroiled to perfection.

Chicken Malai Kebab

Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven.

Lamb Boti Kebab

Tender chunks of lamb marinated in our house special sauce and cooked in the clay oven.

Salmon Tikka

Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven

Tandoori Shrimp

Shrimp marinated in freshly ground spices and grilled in the tandoor.

Special Tandoori Mix Grill

Combination platter of tandoor chicken, shrimp, fish and lamb.

Lamb Chops

Marinated in yogurt and freshly ground spices and grilled in the tandoor.

Tandoori Achaari

Chicken marinated and grilled with mixed pickled and spice

Vegetable Biryani

Mixed vegetables with basmati rice and traditional spices.

Chicken Tikka Biryani

Boneless barbecued chicken tikka cooked with basmati rice and traditional spices.

Chicken Biryani

Boneless chicken cooked with basmati rice and traditional spices.

Lamb Biryani

Juicy boneless lamb cooked with basmati rice and traditional spices topped with onions and lemon

Egg Biryani

Boiled egg cooked with basmati rice and traditional spices

Shrimp Biryani

Tender shrimp cooked with basmati rice and traditional spices and herbs.

Kashmiri Polau

Long grain basmati rice cooked with fresh fruits in a blend of exotic spices.

Chef's Special Biryani

Basmati rice cooked with lamb, chicken and shrimp topped with fried onions and herbs.

Goat Biryani

Basmati rice cooked with goat marinated in traditional spices

Paneer Tikka Masala

Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy.

Chana Masala

Chickpeas cooked in a special blend of traditional spices.

Bhindi Masala

Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices.

Tarka Dal

Yellow lentils tempered with butter, whole red chilies, cumin and mustard seeds.

Dal Makhani

Black lentils cooked overnight on a very slow fire flavored with butter, tomato, fenugreek leaves and a touch of cream.

Baingan Bartha

Eggplant roasted over charcoal with fresh tomatoes, peas, ginger, garlic, and onions seasoned with herbs.

Navaratan Korma

A medley of 9 vegetables cooked with mild creamy sauce topped with cashews and raisins.

Aloo Palak

Spinach cooked with potatoes and spices with thick gravy sauce.

Chana Saag

Spinach and chickpeas cooked with thick gravy sauce.

Saag Paneer

Cottage cheese cubes cooked in creamy gravy of spinach and spices

Paneer Makhani

Cottage cheese cubes lightly fried and cooked in homemade special sauce with cream.

Malai Kofta

Tender homemade cheese dumplings stuffed with raisins and nuts then simmered in a saffron and cream sauces.

Mix Vegetable Curry

Combined seasonal vegetables cooked in house-blended curry sauce.

Mutter Paneer

Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in a house special sauces.

Karahi Paneer

Cottage cheese sautéed with tomato, onion, peppers and herbs.

Mutter Mushroom Curry

Fresh mushrooms and green peas cooked with herbs and spices.

Shahi Paneer

Homemade cottage cheese cubes served in a delicately spiced creamy sauce.

Aloo Gobi

Cubed potatoes and cauliflower cooked with spices and herbs.

Gongura Veggie Curry

Veggies simmered and sautéed in red sorrel leaves with spices

Butter Naan

White bread baked in tandoor (clay oven) with butter

Garlic Naan

Bread topped with fresh minced garlic and herbs.

Onion Naan

Bread stuffed with fresh onions and herbs.

Keema Naan

Stuffed with minced lamb meat.

Cheese Naan

Stuffed with mozzarella cheese.

Garlic and Cheese Naan

Stuffed with mozzarella cheese and topped with minced garlic.

Roti

Whole wheat bread.

Aloo Paratha

Stuffed with spiced potatoes.

Peshwari Naan

Stuffed with blended coconut, almond and raisins.

Laccha Paratha

Layered whole wheat bread

Breadbasket

Combination on naan, garlic naan and onion naan

Chicken Tikka Masala

Breast meat chicken in day oven and suateed in a rich creamy sauce

Chicken Makhani

Pulled chicken cooked in clay oven and sautéed in special buttery tomatoes and creamy sauce

Chicken Curry

Traditional Mughlai offering, boneless cooked in heavenly curry sauce, seasoned to your taste.

Chicken Vindaloo

Boneless chicken cooked with potatoes in a spiced and vinaigrette sauce

Chicken Saag

Boneless chicken cooked with spinach and Indian herbs.

Chicken Korma

A Mughlai delights, cardamoms flavored sweet and spicy curried chicken in cream, cashews and raisin.

Chicken Dopiaza

Boneless chicken cooked with fresh onion, bell pepper and house spice

Chicken Karahi

Boneless chicken cooked with fresh onion, bell pepper and herbs

Chicken Jalfrezi

Strips of chicken marinated in fresh ground spice and cooked with tomatoes, onion and green bell pepper

Chicken Coconut

Chicken cooked with roasted coconut herbs and spice

Chicken Gongura

Chicken simmered and sautéed with red sorrel leaves with spices

Lamb Curry

Tender lamb marinated and coked in a curry sauce of fresh herbs and spice

Lamb Karahi

Boneless lamb sautéed with special sauce along with herbs and spices

Lamb Rogan Josh

Juicy boneless tender pieces of lamb cooked in a traditional spice and homemade yogurt.

Lamb Vindaloo

Boneless lamb cooked with potatoes in a spicy and tangy sauce

Lamb Dopiaza

Tender pieces of lamb cooked with shredded onions, yogurt and special light creamy sauce

Lamb Korma

A Mughlia delights, cardamom flavored sweet and spicy curried lamb in cream, cashew and raisins

Lamb Saag

Tender pieces of lamb sautéed with deliciously seasoned spinach and fresh herbs

Lamb Tikka Masala

Boneless tender lamb cooked in tandoor and sautéed in a rich creamy

Achari Lamb

Tender pieces of lamb cooked with pickled masala

Lamb Bhuna

Chunks of lamb cooked with tomatoes, onion, fresh herbs and spices

Goat Curry

Bone in goat marinated and cooked in a curry sauce of fresh herbs and spices

Goat Karahi

Bone in goat sautéed with special ginger sauce cooked in herbs and spices

Goat Vindaloo

Bone in goat cooked with potatoes in a spiced and tangy vinaigrette sauce

Goat Saag

Bone in goat sautéed with exotic seasoned spinach and fresh herbs

Goat Bhuna

Bone in goat cooked with tomatoes, onion, fresh herbs and spices.

Goat Jalfrezi

Bone in goat cooked with tomatoes, onion and spices

Goat Korma

A Mughlai delight cardamoms flavored sweet and spicy curried bone in goat in cream, cashews, and raises

Goat Dopiaza

Bone in goat cooked with fresh, onion, tomatoes, bell pepper, and house spices

Salmon Tikka Masala

Salmon fish cooked in a heavy blend of tangy tomatoes, onion with aromatic herbs and juice spice

Salmon Curry

Salmon cooked with onion, tomatoes and Indian herb spice

Salmon Fish Bhuna

Salmon cooked in specially prepared herbs and spices with the touch of garlic and ginger

Shrimp Curry

Shrimp cooked with onion, tomatoes and Indian special herbs

Shrimp Vindaloo

Jumbo shrimp cooked with potatoes with vinegar sauce

Shrimp Bhuna

Shrimp cooked with onion and touch of garlic and ginger

Shrimp Saag

Shrimp cooked with fresh spinach, spices and ginger

Shrimp Tikka Masala

Shrimp cooked in a clay oven sautéed with tomatoes, green pepper and onion in a rich creamy sauce

Shrimp Jalfrezi

Jumbo shrimp cooked with green pepper, onion, tomatoes

Tilapia Fish Masala

Tilapia fish cooked in hearty blend of tangy tomatoes, onions, with aromatic herbs and spices

Goan Fish Curry

Tilapia fish cooked with tomatoes, onion, with herbs and spices

Raita

Yogurt mixed with grated cucumber and seasoned with salt, pepper and cilantro.

Mango Pickle

Spicy homemade pickle made with mango and veggies.

Onion Chutney

Fine chopped onions made with exotic spices.

Mango Chutney

Mangoes mixed with Indian sweet spices.

Gulab Jamon

Doughy milk balls soaked in light sugar syrup and flavored with green cardamom, saffron, and rose water. Served hot.

Ras Malai

Flattened pieces of sweet paneer soaked in a cardamom flavored heavy cream. Served cold.

Kheer

Fresh homemade Indian-style rice pudding.

Mango Lassi

Mango pulp yogurt drink